Next you will want to address the problem that most asparagus has when you introduce it to the freezer. Remove the asparagus from the water with tongs or a mesh spider.
What You Need To Know About Freezing Asparagus Freezing Asparagus Asparagus Frozen Food
Asparagus needs to be blanched before freezing to preserve the color and texture.
. Use a plastic wrap as a covering for the sheet. How To Freeze Asparagus. Can you freeze asparagus.
You will need to place the frozen asparagus spears in freezer bags or air tight storage containers. Can I Freeze Asparagus. Preventing asparagus from exposure to the air is the key to it keeping well.
The best asparagus to freeze are the fat ones. Fortunately you can freeze asparagus by blanching or steaming it first then placing it in a freezer-safe bag or container where it can keep for 10-12 months. Add the baking sheet to your freezer so it can be flash-frozen in an hour.
Freezing asparagus is such a great way to elongate the short season and avoid any waste. Flash Freeze Optional Step 6. Asparagus has a naturally high water content and when it goes into the freezer this can damage the plant itself.
Like most vegetables if frozen raw the texture taste colour. Before you continue work out how they are going to fit into these containers so that you can freeze them as quickly as possible. Once the water in the saucepan is boiling immerse the asparagus bits in it and let them boil for two or three minutes.
If you have large asparagus spears four minutes of boiling will be required. To freeze asparagus wash it then remove the woody ends and cut it into desired lengths. The process of freezing asparagus is very simple.
It requires a quick blanch of the vegetables in hot water then a quick cool off in cold water then a flash freeze. Remove the scales on the stalk with a sharp knife and cut them into even two or three-inch pieces for freezing. Pack the frozen asparagus in freezer bags removing as much air as possible or in freezer-safe containers.
When the produce is frozen solid store in air-tight containers or freezer bags. Plunge the asparagus into a large quantity of ice-cold water I keep adding more ice to it. Use a permanent marker to label the bags or containers and put them in the freezer for storage.
Find out the best way to freeze fresh asparagus spears so that you can enjoy them in stir-fries soups sautes and more. Have ready a bowl of iced water and a tray lined with kitchen. A good rule of thumb.
Blanch it in boiling water for 1 to 3 minutes depending on the thickness of the stalks and length of the pieces. There are several different ways to prepare asparagus for freezing and each one has its own benefits and drawbacks. The larger the spear the better they will freeze.
Vacuum Seal This method is best for storing raw asparagus because the vacuum seal can help preserve the flavor and texture of the vegetable. If you want the asparagus spears or pieces to remain loose and not stick together so that you can take out just what you need flash freeze them first. Keep small spears together medium spears together and large spears together as the size of the asparagus will dictate blanching time.
It is a great candidate for vacuum-freezing if you have that option available to you. Meanwhile combine set aside a large bowl of ice water. Fill hard-sided containers to the top and remove as much air as possible from freezer bags.
Rinse the asparagus in cold water and sort the spears by the diameter. Prepare your asparagus by snapping the ends off the spears. Freeze vegetables quickly by spreading them in a single layer on a rimmed sheet pan.
As a result your asparagus pieces freeze on a separate level instead of being frozen as a solid mass. It can easily be done in just 30 minutes. Be sure to date the packages.
The simplest way is to place the blanched chilled and drained asparagus spears or pieces in freezer bags or containers label with the date and freeze. Bring a large pot of water to a boil. Use plastic bags that are considered reliable for extended use around a year.
Without blanching frozen asparagus will be duller in. The best way to combat this is to do what you can to drain out the asparagus. This video shows you how to freeze fresh asparagus without blanching it at all.
Pop the asparagus into the boiling water and blanch for about 2-4 minutes depending on the size. For instance if you blanch the asparagus for 3 minutes then you should cool it in ice water for at least 3. The freezing method that you will use will depend on the type of asparagus that you will storeblanched or fresh.
Asparagus can be consumed cooked or raw but if you buy it fresh youll want to know how to freeze asparagus so you can enjoy it all year long. Freezing the Asparagus. How to Freeze Asparagus.
How to Freeze Raw Asparagus. You can freeze asparagus and it is the best way to keep it fresh green and crispy for up to one year. If steam-blanching is preferred place the asparagus pieces in a steamer basket over boiling water.
How to freeze asparagus To blanch the asparagus bring a pan of water to the boil. If your asparagus spears vary in thickness boil the thickest ones first just until they turn bright green about 4. After blanching asparagus for freezing take it out instantly and remove the vegetable to the cold water bowl.
Cool for the same amount of time as the blanch step. Remove whole or cut up asparagus spears from the freezer as needed for cooking. Just do the following.
How To Thaw Frozen Asparagus. Plus this method makes it easy to store frozen.
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